Greenview Restaurant & Bar

The Greenview Restaurant Bar & Grill is open Monday to Sunday for lunch (12 pm to 2 pm) and dinner (6 pm to 8.30 pm). For reservations phone (02) 6736 1848. We also cater for all types of functions/parties/weddings etc. From platters of finger food to sit down meals. If you have any food intolerance’s or any special requirements please inform our friendly wait staff.

We appreciate your patronage and value your feedback.

Restaurant Menu

Starters
• Mini Garlic Bread — $4.00
• Garlic Bread — $8.50
• Garlic Herb Bread — $8.50
• Garlic Cheese Bread — $8.50
Entrees
• Oysters – Kilpatrick½ doz 15.80 1 doz — $28.50
• Garlic Prawn (6) with rice & side salad — $16.90
• Panko Crumbed Calamari with chips & salad — $19.90
• Prawn Twists with chips & salad— $16.90
Salads
• Caesar Salad – Plain — $19.00
• Moroccan Chicken add — $4.00
• Garlic Prawn add (with Caesar Salad only) — $4.00
• Garden Salad or Plate of Veg — $9.00
Chips/Wedges
• Bowl of chips with gravy — $8.00
• Sweet Potato Wedges — $11.50
• Wedges (served with sour cream & sweet chilli sauce) — $9.50
From The Shed
• Surf & Turf (Rump steak topped w garlic prawn & served w chips/salad or veg ) — $31.90
• Crispy Pork Belly (Served w chips/salad and finished with a special citrus sauce) — $26.90
• Mega Mixed Grill (Steak, pork, lamb, sausage, bacon & egg served w chips & your choice of sauce) — $31.90
• Half Mixed Grill (250g rump steak, sausage & bacon served w chips & your choice of sauce) — $21.00
• Schnitzel Burger (Topped with lettuce, bacon/aloi/cheese/tomato/onion & smashed avocado, finished with chips) — $18.90
• Chicken & Mushroom Crepe (Chicken, mushroom bound in a creamy garlic sauce, wrapped in a fresh crepe, topped with cheese & finished with side salad of veg) — $19.90
• Crumbed Prawns (Crumbed prawn served with chips/salad or veg and finished with dipping sauce & lemon) — $19.90
• Grilled Chicken (served with chips/salad or veg and your choice of sauce) — $22.50
• Beef Burger (Steak burger with salad, bbq sauce and side chips 300g) — $18.90
300g Pork Cutlet ( served with caramalized onion, chips/salad or veg) — $28.90

Add a topper for $5.00

Little Bowlers
(13 years & under)
• Spaghetti Bolognaise — $11.00
• Junior Burger — $11.00
• Fish & Chips — $11.00
• Chicken Nuggets — $11.00
• Steak & Chips — $11.00
• Hawaiian Pizza — $11.00
Plus Free Ice Cream!
From The Paddock
• 250g Rump — $21.00
• 350g Rump — $28.90
• 300g T/Bone — $28.90
• 500g T/Bone — $35.90
• 250g Eye Fillet — $33.90
• 350g Rib Fillet on the bone — $34.90
All meals served with chips/salad or veg & your choice of sauce
Toppers
• Garlic Cream Prawn (3) — $5.00
• Grilled Prawn (3) — $5.00
• Honey Chilli Prawn (3) — $5.00
• Prawn & asparagus (3) — $5.00
• Prawn Twist (3) — $5.00
• Panko Calamari (3) — $5.00
• Smashed avo/hollandaise, garlic butter, herb butter, bacon/chive butter — $5.00
Sauces
Mushroom, Pepper, Diane, Gravy
From The Barn
• Chicken Parmigiana (Hand cut chicken breast, lightly crumbed, topped with bacon, Napoli sauce & cheese served w chips & salad or vegetables) — $24.50
• Chicken/Beef Schnitzel (Hand cut chicken breast rump steak, lightly crumbed, served w chips/salad or veg & your choice of sauce or add a topper for $5.00) — $21.90
• Bowlo Chicken (Grilled chicken breast topped w bacon & prawns in a seeded mustard honey) — $29.90
• Butter Chicken (Served with steamed rice & finished with naan bread) — $22.90
Pasta
• Chicken & Mushroom cream fettucine (Chicken, mushroom & onion in a garlic creamy sauce w shaved parmesan finished w garlic crouton add bacon for $3.00) — $21.90
• Spaghetti Bolognaise — $19.90
• Homemade Lasagne (Beef, served w chips & salad or veg) — $19.90
From The Sea
• Fish & Chips (Flathead fillet (4) in a light beer batter served w chips/salad & garnish w tartar sauce) — $24.90
• Crumbed of Grill Barramundi (Served with chip/salad or veg, finished w dipping sauce/lemon) — $19.90
• Fisherman’s Catch (A delicious selection of beer battered flathead, crumbed prawns, crumbed calamari & crumbed seafood stick served in a tortilla basket finished w lemon/tartar sauce, chips/salad) — $28.50
• Creamy Garlic or Sweet Chilli Prawn (Fresh prawns cooked in a creamy garlic sauce served w steamed rice served with side salad) — $25.90
• Grilled Atlantic Salmon (served w chips/salad or veg or try our prawn & asparagus topper $5.00) — $28.90
• Prawn Three Way (Tamarind noodle prawn, prawn twister, crumbed prawns served with chips/salad, tartare/lemon, finished with prawn skewer) — $25.90
Vegetarian Menu
• Veg spring rolls
• Plate salad
• Plate Veg
• Veg Fettucine – CRM or Tomato Base
Gluten Free Meals also Available
Dessert
Subject to Availability
• Sticky date pudding w butter scotch sauce
• Apple Pie
• Pecan Pie
• Pavlova and fruit salad
• Gluten free Chocolate Cake
• Dixie cup ice cream — $2.50
Wine List